Photo Album January 7-March 5, 2019

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Beef Caldereta at Max's Restaurant in Alimall where I can find everything by just across the street. Classic pork sisig, one of typical philippino dishes and my favorite is also at Sisig Society in Alimall Beef Burgundy Rice at French Baker is also good, and is located on the way to SM City from Alimall.
No.1 starting hole is a bit crowded because of tournament groups ahead today.
Reception desk area at club house. Looks like many sponsers for the tournament.today
Pancit Kanton, chinese fried noodle and Samuel light beer is so good after 18 holes round.

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